Sunday, February 15, 2009

Happy Valentine's Day!



Here are the flowers Blair sent me for Valentine's Day and the cards we exchanged. Saturday night we watched a movie and had chocolate fondue. I have included the very simple and delicious recipe below.
EASY CHOCOLATE FONDUE
2 packages (12 oz each) semi-sweet choclate chips
1 package (12 oz) milk chocolate chips
1 pint whipping cream
Melt chocolate chips in sauce pan, stirring constantly. Heat whipping cream in microwave until warm but not hot. Slowly add cream to chocolate until it is the right dipping consistency. Ideas for dipping: fruit (we used strawberries, bananas, and apples), cut up angel food or pound cake, marshmallows, pretzels, anything you would dip in chocolate!
I only made half the recipe, and it was more than enough! You can also refrigerate or freeze leftovers and just melt it in the microwave later.

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